Entrees - The Cottage Restaurant

Filet Mignon.......................................................................................

The tenderest of steaks, cut from the tenderloin, broiled and garnished with an onion ring.
$14.95

Queen Delmonico Steak......................................................................

    10 oz. cut
$11.95

King Delmonico Steak.........................................................................

    14 oz. cut
$14.95

New York Strip...................................................................................

    8 oz. cut
$11.95

Moo, Oink & Peep............................................................................
A Cottage specialty sampler of sliced filet mignon, baby back ribs and grilled marinated
chicken breast. $10.95

Chopped Steak....................................................................................

    8 oz. of ground chuck grilled to order and topped with grilled onions.
$7.50

Veal Parmigiana....................................................................................

    Tender milk-fed veal cutlet; sautéed and topped with tomato sauce & melted

    mozzarella cheese & mushrooms.
$10.95

Chicken Parmigiana................................................................................

    Boneless Chicken breast; sautéed and served with tomato sauce, melted

   mozzarella & mushrooms.
$9.95

Chicken Marsala.....................................................................................

    Chicken breast, sautéed and served with mushrooms in wine sauce.
$9.95

Chicken Santa Fe....................................................................................

    Grilled chicken breast topped with melted mozzarella and cheddar cheeses,

   diced tomatoes, black olives & green onions.
$9.95

Marinated Chicken Breast........................................................................

    Tender breast of chicken prepared with our own Cottage marinade.
$9.95

Country Fried Chicken.............................................................................

    4 pieces of lightly breaded and fried chicken.
$8.95

Grilled Ham Steak.....................................................................................

    Served with a pineapple ring and cherry garnish.
$8.95

Cottage Pork Chops.................................................................................

    Two grilled center cut chops.
$8.95

Baby Back Ribs........................(Three quarter rack) $9.95..........................(Full rack) $11.95

    Entrees are served with a tossed salad or cole slaw; baked, whipped, or french fried

    potatoes and the Cottage bread or garlic toast. Spaghetti may be substituted for the

   potato.

|Beverages & House Selections|

	Filet Mignon....................................................................................... The tenderest of steaks, cut from the tenderloin, broiled and garnished with an onion ring.	$14.95
	Queen Delmonico Steak...................................................................... 10 oz. cut	$11.95
	King Delmonico Steak......................................................................... 14 oz. cut	$14.95
	New York Strip................................................................................... 8 oz. cut	$11.95
	Moo, Oink & Peep............................................................................ A Cottage specialty sampler of sliced filet mignon, baby back ribs and grilled marinated chicken breast.	$10.95
	Chopped Steak.................................................................................... 8 oz. of ground chuck grilled to order and topped with grilled onions.	$7.50
	Veal Parmigiana.................................................................................... Tender milk-fed veal cutlet; sautéed and topped with tomato sauce & melted mozzarella cheese & mushrooms.	$10.95
	Chicken Parmigiana................................................................................ Boneless Chicken breast; sautéed and served with tomato sauce, melted mozzarella & mushrooms.	$9.95
	Chicken Marsala..................................................................................... Chicken breast, sautéed and served with mushrooms in wine sauce.	$9.95
	Chicken Santa Fe.................................................................................... Grilled chicken breast topped with melted mozzarella and cheddar cheeses, diced tomatoes, black olives & green onions.	$9.95
	Marinated Chicken Breast........................................................................ Tender breast of chicken prepared with our own Cottage marinade.	$9.95
	Country Fried Chicken............................................................................. 4 pieces of lightly breaded and fried chicken.	$8.95
	Grilled Ham Steak..................................................................................... Served with a pineapple ring and cherry garnish.	$8.95
	Cottage Pork Chops................................................................................. Two grilled center cut chops.	$8.95
	Baby Back Ribs........................(Three quarter rack) $9.95..........................(Full rack) $11.95 Entrees are served with a tossed salad or cole slaw; baked, whipped, or french fried potatoes and the Cottage bread or garlic toast. Spaghetti may be substituted for the potato.